Evil Bone Water

It’s typically made by soaking a blend of Chinese herbs in alcohol. Common herbs include:
Gu Sui Bu (Bone Knitting Herb) – thought to help bones heal.
Dang Gui (Angelica root) – promotes blood circulation.
Hong Hua (Safflower) – used to reduce pain and swelling.
San Qi (Panax notoginseng) – said to stop bleeding and aid tissue repair.
The exact recipe can vary, but all are aimed at circulation, reducing inflammation, and speeding recovery.

Applied topically (not for drinking), Evil Bone Water is used for:
Bruises, sprains, strains
Muscle soreness
Joint pain
Recovery after martial arts or sports injuries
Safety Notes:
It contains high-proof alcohol, so it should not be ingested.
Not recommended for use on open wounds.
As with many traditional remedies, evidence is mostly anecdotal and based on traditional Chinese medicine principles, though many athletes and martial artists swear by it.

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